60 recipes. One generous table.

A gentle, fragrant rice dish for everyday tables.

Golden turmeric rice with a generous mix of vegetables.

Bright lemon, curry leaves and a peanut crunch.

Golden paneer and colourful peppers, fresh from the grill.

Everyday chickpeas with a deep tomato-and-spice base.

Soft red lentils finished with a fragrant garlic tempering.

Two lentils, a golden garlic topping and plenty of comfort.

A soft one-pot rice and lentil meal with gentle spices.

Golden potatoes and cauliflower, a simple family classic.

Pan-fried okra wrapped in a dry onion-tomato masala.

Roasted aubergine folded into a fragrant tomato masala.

Soft paneer cubes in a rich green spinach sauce.

Comforting kidney beans with a rich, spoonable gravy.

A colourful way to bring more vegetables to the table.

Chickpeas, potatoes and a bright tamarind finish.

Seasonal fruit with a light sweet-and-tangy finish.

Crisp potatoes with a tangy street-food finish.

Soft lentil dumplings under cool yogurt and chutneys.