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PAKISTANI FLAVOUR. SHARED EVERYWHERE.
OUR FOODS

Plain Spices & Salts

Amsal food inspiration

Explore the Amsal Foods & Grains plain spices & salts range.

Pink Salt

Pink Salt

Explore Amsal Pink Salt 50g for your cooking and seasoning needs. Find product information in the Amsal spices and salts range.

Plain Spices & Salts
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Refined Salt

Refined Salt

Explore Amsal Refined Salt 50g for table seasoning and everyday cooking. Find product information in the Amsal cooking salt range.

Plain Spices & Salts
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Iodized Salt

Iodized Salt

Amsal Iodized Salt 50g is a table and cooking salt for everyday meals. Explore the Amsal salt range and product information.

Plain Spices & Salts
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Garam Masala Powder

Garam Masala Powder

Explore Amsal Garam Masala Powder 50g, a finishing spice blend for gravies, rice dishes and everyday Pakistani cooking.

Plain Spices & Salts
Cumin Powder

Cumin Powder

Explore Amsal Cumin Powder 50g, also called zeera powder, for earthy flavour in seasonings, marinades and everyday cooking.

Plain Spices & Salts
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Turmeric Powder

Turmeric Powder

Explore Amsal Turmeric Powder 50g, also called haldi, for curries, marinades and everyday cooking. Find a spice for your kitchen essentials.

Plain Spices & Salts
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Red Chilli Powder

Red Chilli Powder

Amsal Red Chilli Powder 50g, also called lal mirch, adds chilli heat to everyday Pakistani cooking. Explore this kitchen spice.

Plain Spices & Salts
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Choose individual spices for your recipe

Ground spices, whole seeds and salts have different roles in cooking. Choose the form listed in your recipe: a ground spice disperses through a sauce, while a whole spice may be used during tempering or stock preparation.

Compare pack sizes and use

Select a pack for how often you cook and check its current availability. Follow the physical label for storage and account for seasonings already present in sauces, stocks or mixes.